Calling all taste explorers! Prepare your palates for a journey across the Americas with our vibrant spice collection packed with punchy flavours from North and South America. Four scrumptious spice blends from Argentina, Mexico, the Deep South, and even a sprinkle of Canadian flair—all nestled snugly in resealable 35g pouches. From the fiery kick of Gaucho Chimichurri to the zesty embrace of Mexico City Tacos, we've got your taste buds covered. And fear not, fellow herbivores, our blends are totally vegan-friendly. Our spices work superbly with most meat, veggies or fish.
To use as a dry rub: sprinkle over and rub in.
To use as a marinade: mix with a little oil and rub in.
To use as a seasoning: sprinkle on top or mix into your ingredients.
NO ARTIFICIAL PRESERVATIVES, NO ARTIFICIAL FLAVOURS, NO ARTIFICIAL COLOURS, SUITABLE FOR VEGANS
Deep South Creole: Salt, Paprika, Black Pepper, Oregano, Garlic, Basil, Onion, Thyme, Cayenne.
Montreal Steak: Salt, Black Pepper, Paprika, Garlic, Onion, Chilli, Dill, Coriander.
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