Get ready for a taste explosion! Our spice blend includes paprika, black pepper, oregano, basil, thyme, and garlic. Add a pinch of onion and cayenne for that sweet heat that'll have your taste buds singing the blues (in a good way). Whether you're whipping up a pot of gumbo or jambalaya, our Deep South Creole seasoning is your not-so-secret weapon. Our spices work superbly with most meat, veggies or fish.
To use as a dry rub: sprinkle over and rub in.
To use as a marinade: mix with a little oil and rub in.
To use as a seasoning: sprinkle on top or mix into your ingredients.
NO ARTIFICIAL PRESERVATIVES, NO ARTIFICIAL FLAVOURS, NO ARTIFICIAL COLOURS, SUITABLE FOR VEGANS
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